Try These New Ice Cream Varieties

I’ve always been a big fan of ice cream. For as long as I can remember, I’ve had a love for a nice cone of ice cream with a few sweet, dripping scoops. The toppings are just as enjoyable to me, and nothing beats a nice ice cream sundae or a banana split.

I’m also a big fan of many of the newer flavors that have recently come to market. Leading the way is Haagen Dazs, as they’ve come out with a ton of seriously delicious ice cream flavors during the last year.

Through the year, I’ve been fortunate enough to try out a bunch of newer ice cream flavors. All of them have been great, but I’m going to highlight a few of the most memorable ones. These are all great options if you’re looking to change it up from the usual.

First of all, the brown sugar flavor at Haagen Dazs is probably the most realistic thing I’ve ever tasted when it comes to ice cream. It tastes great, but you must be a fan of brown sugar in order to appreciate this.

Another really interesting type of ice cream was the fleur de caramel. I don’t kid when I say that it’s one of the most unique types of ice cream I’ve ever tried, as the blend of the sweet caramel mixed with salt results in a really unique flavor.

This makes it really interesting, as the salty and sweet mix really hits the spot. I think you’ll find this one to be very different from other ice creams that you typically try.

Another amazing ice cream flavor is the sticky toffee pudding at Haagen Dazs. It’s simply divine in my book and also tastes very much like real toffee.

If you have a Baskin Robbins near you, make sure to try out the new Oreo Outrageous flavor. Closest thing to an Oreo I’ve ever had when it comes to ice cream.

About Nicholas McMillan: While he’s definitely an ice cream lover, he writes professionally about the Little Tikes Country Kitchen, and the Little Tikes prep and serve kitchens.

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