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Learn How To Paint Decorations On Molded Chocolate

Chocolate decorations really dress-up any cake or desserts. Decorations are usually made with Merckens chocolate candy, but can be created using just any melted, as well, depending on the recipe and size.
Before filling a shape with chocolate candy, it’s cavities might have a thin application of different chocolate or tinted white [...]

The Top Methods To Add Color To Your Chocolate Candy Molds

Molds are painted by painting certain areas of the mold with a brush. Use a small brush for painting small details and a large brush for larger particulars. Melt various colors. Dip your brush into desired color and apply to an area of the mold. Continue to do this until desired areas are painted.
The [...]

Chocolate Intended For Breakfast? The Spanish Way Seems Fine To Me!

I did an on line search and located over one million hits when I entered Chocolate for Breakfast. There are in addition numerous cookbooks out on the subject as well. One of many articles that I read actually said that eating chocolate for breakfast will help you shed weight! Maybe Ill give [...]

The Appropriate Technique To Melt Compound Coatings Used In The Candy Making Business

Merckens® Compound Coating Chocolate is a Confectionery Coating, also known as Rainbow Wafer, Melting Wafer, or Confectionery Coating. The beginner and/or expert candy maker make use of this compound coating in candy molds. Compound Coating should not be confused with ‘Real’ chocolate. The Merckens® Confectionery Compound Coating has a deep chocolate velvety flavor, and might [...]

The Proper Way To Dip Candy Bon-Bons

Assume you’ve already made up or purchased the candy centers from a Cake and Candy store and are now ready to dip them in chocolate. We’ve always used the Merckens Brand of melting chocolate. The flavor is of excellent quality and it is very easy to melt in the microwave or double boiler. [...]